Our cooking equipment

Perfectly suited for all chefs

36″ Salamander

SKU BSB-36-NG Category

Discover the Brika 36″ Salamander oven, ideal for restaurants and cafeterias.

  • Heavy gauge insulated body
  • All Stainless steel front, sides and top
  • Gas powered infrared burner with 35.000 BTU
  • Grid rack assembly rolls out for ease of loading & unloading
  • Large capacity crumb catcher
  • Broiler grid can be easily removed for cleaning
  • Range mount kit ships (compatible with BGR-6B)
  • Three position rack adjustments